Director of Restaurants – Montgomery Marriott Prattville Hotel & Conference Center

Join one of the top-ranked Marriott properties in the country and lead the culinary experience at a newly renovated Southern gem!

We're seeking a Director of Restaurants to oversee operations for the Oak Tavern restaurant and bar, which is the cornerstone of the F&B operation for the resort. This is your opportunity to shape strategy, inspire a talented team, and elevate the guest dining experience in a stunning, high-performing property. Imagine yourself leading a team of incredible restaurant professionals while overlooking the beautiful Robert Trent Jones Golf Trail.

This position will include a base salary in the $55-70k range (depending on experience), plus annual bonus and sales incentive potential.

How you will make an impact:

• Lead daily operations of the Oak Tavern restaurant in collaboration with a very talented, award-winning culinary team
• Drive sales through upselling, group business, and event opportunities as you work with the resort sales and events team
• Mentor and develop restaurant staff to provide exceptional guest experiences

Who We’re Looking For:

• Proven restaurant or F&B leader who can build a team focused on making positive memories for every guest
• Strong business acumen and sales mindset
• Passion for exceptional service and positive team culture

Why You’ll Love It Here:

• Competitive salary + sales incentive + annual bonus
• Full health benefits + 401k match
• Extensive travel, golf, and F&B discounts
• A newly renovated resort with a culture of excellence

Ready to lead with purpose and provide “hospitality with heart & soul”?

Apply today and help us deliver unforgettable guest moments every day.