Director of Dining Services

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Job Description

Job Description
Description
Director of Dining Services  Full-Time Positions Available. Apply Today!
HEALTHCARE EXPERIENCE PREFFERED!

We will provide sanitation certification if you are not already Serve Safe Certified.

We are seeking an experienced Director of Dining Services for our Skilled Long-Term Care Facility in Cortland, NY to oversee our dining operations and ensure exceptional food service delivery. The ideal candidate will have a strong background in hospitality management.

Director of Dining Services Key Duties
  • Schedule and assign staff, prepare, and process department payroll and new hire paperwork.
  • Ensure the food service operates within established budgetary guidelines.
  • Ordering and purchasing.
  • Knowledge of local, State, Federal regulations, and survey inspection process.
  • Train, supervise, and evaluate dietary staff, ensuring adherence to food safety and sanitation standards, as well as regulatory compliance.
  • Oversee the overall sanitation and cleaning of the kitchen, storage and dining areas, and equipment.
  • Performs other job-related duties.


Director of Dining Services Qualifications
  • SERV safe preferred. 
  • Minimum 2-4 years managing the food service department in long term care facility, hospital, or healthcare setting strongly preferred.
  • Strong knowledge of large scale and therapeutic food preparation.
  • Solid leadership and supervisory skills.
  • Proficiency in Microsoft Office and food service management software.

Director of Dining Services Benefits
  • Health, Dental and Vision Insurance
  • Paid Time Off and Paid Holidays
  • Uniform Shirts Provided
  • Direct Deposit
  • 401K
  • Education Reimbursement - $250 Annually
  • Paid Orientation and Training 
  • Opportunities for career advancement

Apply
Location:
Cortland
Job Type:
FullTime
Category:
Food

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