Assistant Manager of Perishables

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Hy-Vee - - Responsibilities: Supervises and coordinates the activities of employees.; Provides prompt, efficient and friendly customer service to customers.; Oversees training, handles employee issues, and coordinates disciplinary procedures.; Assists management in determining specific pricing and blends.; Forecasts and reviews the store labor schedule with store managers guidelines.
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Location:
Springfield
Category:
Management Occupations

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