Restaurant Director of Operations
New Today
Job Summary
This sophisticated fine dining Group is seeking an experienced Director of Operations to join our team. Organization, communication, and leadership skills must be second to none, and you must enjoy leading a team with elegance, poise, and professionalism.
Director of Operations Objectives:
Collaborate with leadership on development and growth plans
Set strategic goals for operational efficiency and increased productivity
Work closely with ownership on new initiatives and projects
Analyze current operational processes and performance, recommending solutions for improvement when necessary
Director of Operations Qualifications:
5-10 years in a senior leadership role
Michelin / Forbes background
Hands-on leader
Well-versed in all areas of finance, guest satisfaction, production, and employee management and retention
Proven ability to plan and manage the operational process for maximum efficiency and productivity
Director of Operations Benefits:
Strong base salary
Bonus
Competitive Healthcare Plan for employee and family
PTO
Tremendous Growth Opportunity
#post
Michael Forgione
- Location:
- Miami
