Position:

This position will be first shift working 24 hours in a week . Every other weekend is required. The applicant will be cross trained to other functions within the department and scheduled to these functions as needed.

Qualifications:

• Previous experience in Healthcare Nutrition Services work is preferred.
• Previous experience in a large industrial kitchen preferred.

Responsibilities:

• Perform any tasks involved in dishwashing and cleaning operations of food service.
• Work on central tray line, assisting with patient tray set up and preparation.
• Set up utensils and food supplies for cooks as directed.
• Prepare and set up steam table and serving line for either cafeteria or patient tray service.
• Assist as needed to expedite the flow of work in the kitchen and food service.
• Rotates in and out of the cook and foodservice worker positions.
• Employee is competent and knowledgeable to fulfill nutritional requirements for normal, modified, therapeutic diets, and other special diets.
• All other tasks as assigned.

Wayne HealthCare is a drug free workplace