Location: Jerry's Foods Hudson

Check out the role overview below If you are confident you have got the right skills and experience, apply today.

Reports to: Deli Manager

Classification: Part Time Union

Rate of Pay: Progressive scale up to $19.25 / hour, based on experience

Hours: Sunday – Saturday, varied hours

Jerry’s work perks:

- Store Discount - Employee Assistance Programs - Flexible Schedule - Possibility of earning an additional $3.00 / hour if you have open availability.

Individuals applying for this position should be willing to:

- Make lasting connections with our customers - Prepare deli products including a variety of meats and cheeses (you may have to handle pork) - Fill and rotate cases and display (may be some heavy lifting-up to 50lbs) - Help maintain a clean and sanitary store - Work with the team on all tasks necessary to have an awesome department - Be a part of a dedicated team that enjoys their job, arrives promptly for shifts, and works as scheduled

Jerry’s may give preference to an individual who:

- Is friendly and outgoing and promotes customer service for the entire team - Knows about meats, cheeses, salads and good food - Attended Food Safety training - Is motivated to grow their career and continue learning

GROW with Jerry’s

Gain new lifelong skills in customer service

Enjoy a Rewarding work environment with a diverse group of coworkers

Experience Opportunities for career advancement

Maintain a flexible Work schedule

Position functions and job responsibilities may vary by store location. xsgimln

FREQUENT:

Physical:

- lifting/carrying to 50 lbs., pushing/pulling 500 to 1500 pounds - walking, reaching, standing, stooping/bending, squatting

Equipment Operation:

- scanner, register, scale, check approval machine, coupon machine, and intercom - pallet jack, highboy cart, box cutter, tongs, steamer, slicer, wrapper, knives, roaster, chicken fryer, chicken hot case, pizza oven, coffee pot, cleaning utensils

Mental:

- judgment/decision making, social skills/verbal interaction, memorization, reading, writing, math

Environmental

- exposure to hot and cold temperatures, hot equipment and cooking oil

OCCASIONAL:

Physical:

- lifting/carrying over 50 lbs., crawling

**FREQUENT: 15% of the work shift or at least ten repetitions per work shift.

**OCCASIONAL: Approximately less than 15% of the work shift or fewer than 10 repetitions per work shift