Food & Beverage Director – The Caribbean – Up to $125k One of the Caribbeans top Hospitality companies who operate a diverse portfolio of concepts in Jamaica, are seeking a Food and Beverage Director to oversee multiple concepts and locations across the Caribbean. This role has a very strong focus on food development and offers a great opportunity for a creative Director to promote and improve the F&B Department. Perks & Benefits Competitive salary range of $115,000–$125,000 USD Full expat package including housing, relocation & food allowance, 3 weeks vacation, flights, and work permit Incredible opportunity to live and work in the Caribbean while joining a #1 company

The Role

Create & taste-test new dishes with clear specs Scout food trends & refine recipes Keep every recipe hitting the set cost target Lead product demos & menu committee meet‑ups Review menu data & roll out kitchen training guides

What they are looking for:

Strong background in Restaurant Management overseeing multiunit concepts Deep F&B management expertise: budgeting, menu research, and project execution Proven leader in diverse, team-driven environments Skilled negotiator and relationship‑builder with stakeholders Caribbean market and trends knowledge a plus

Due to the volume of application, we may not be able to provide feedback to all applicants. If you haven’t heard from us within 2 weeks, please consider your application unsuccessful. Nevertheless, feel free to reach out!