Description

Complete knowledge of every F&B-related subject in a first-class property. Must be able to work with all products and food ingredients used in the kitchen. Must be able to handle pressure in a fast-paced environment. Excellent oral and written communication. Excellent organization skills. Proficient in Microsoft Word, Excel, and PowerPoint. Familiarity with Food and Beverage cost controls. Must have the ability to motivate restaurant staff and maintain a cohesive team. Must be able to suggestively sell menu items, beverages, and wines. Must be able to endure abundant physical movements in carrying out job duties. Benefits Sonesta recognizes that benefits play a vital role in helping ensure the health and financial security of employees and their families. We offer a variety of benefits to our employees including: Medical, Dental and Vision Insurance Health Savings Account with Company Match 401(k) Retirement Plan with Company Match Paid Vacation and Sick Days Sonesta Hotel Discounts Educational Assistance Paid Parental Leave Company Paid Life Insurance Company Paid Short Term and Long Term Disability Insurance Various Employee Perks and Discounts Hospital Indemnity Critical Illness Insurance Accident Insurance Sonesta is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status. Upon submitting your application, please ensure you complete a full application in addition to attaching a resume. Incomplete applications received will not be considered.